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A TYPICAL EARLY DOORS - BEAT THE CLOCK MENU
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MENU 1
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Any two courses - An Extra Course will be £3.50
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Cloisters Homemade Soup
Chefs homemade soup of the day served with Scandinavian star bread or
Homemade Chicken Liver Pate
Cloisters own recipe pate accompanied with toasted brioche a tomato and apple chutney and mixed dressed leaves or
Waldorf Salmon
Pan-fried salmon topped with a hollandaise sauce served with an apple, celery, walnut and raisin medley
or
Fajita Chicken Salad
Strips of chicken marinated in Fajita seasoning, served in a salad of tomatoes, cucumber and red onion with mixed leaves, finished with a tomato and coriander mayonnaise
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5.30 - 6.00
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£8.95
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or
Melon
** ** * * * * ** ** ** ** **
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Beetroot Salmon
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Poached salmon supreme and wild rice served with a beetroot and red onion salsa drizzled with a balsamic dressing
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6.00 - 6.30
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or
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£9.45
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Chicken & Mozzarella
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Char-grilled chicken fillets served with a tomato, basil and mozzarella salad and lemon cous cous
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or
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Herb Crusted Cod
Grilled cod topped with a herb crust, served on a bed of mashes potato and sautéed leeks finished with a white wine cream sauce
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or
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Cloisters Fish & Chips
A supreme of Atlantic cod deep-fried in Cloisters special lager batter until golden and crisp, served with thick cut chips and mushy peas |
6.30 - 7.00 £9.95
only until 6.30pm on Friday & Saturday
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or
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Rump of Beef
Char-grilled 5oz rump steak cooked to your liking served with a creamy peppercorn sauce, thick cut chips and mixed salad
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or
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Braised Lamb (£1 supplement)
Tender florets of brocoli and diced leek gently pan-fried and cooked in a creamy white wine sauce topped with grated Cheddar, breadcrumbs and sliced potato and grilled
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or
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Broccoli & Leek Bake
Tender florets of broccoli and diced leek gently pan-fried and cooked in a creamy white wine sauce topped with grated cheddar, breadcrumbs and sliced potato and grilled
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or
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A baby plum tomato, black olive, red onion, cucumber and feta cheese salad tossed with a lemon extra
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A selection of Sweets are available ask staff for details
or see the specials board |
7.00 - 7.30
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£10.95
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